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Iio Jozo

Sushi Vinegar

2179

360 ml

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Product Details

360 ml bottle

Iio Jozo’s wonderful sushi vinegar is made from their Pure Rice Vinegar, brown sugar from Tanegashima, wildflower honey from Argentina, and Australian sea salt processed in Hyogo prefecture. Just looking at those carefully curated ingredients you can see why this condiment is incredible. Use this vinegar when making Temaki, Chirashi or Inari sushi, but don’t stop there, it is great as a vinaigrette, etc.

Ingredients: water, rice, sugar, honey, salt

Available for Delivery

Fri
10/25
Sat
10/26
Sun
10/27
Mon
10/28
Tue
10/29
Wed
10/30
Thu
10/31
Fri
11/1

About The Producer

Miyazo, Japan

Miyazo, Japan

Founded in 1893, Iio Jozo is a prestigious vinegar brewery in Miyazu, Japan, known for its high-quality rice vinegar. They are committed to traditional methods, controlling every step from rice farming to vinegar making, using only pesticide-free rice.Read more

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