Organic Loose Scarlet Turnips

These vibrant and beautiful turnips can be boiled, roasted, steamed, or eaten raw. Their flavor is among the freshest of all root veggies, as they're a little sweet, and somehow very light on the palette. Mash some up with other roots for a bit of a kick, slice them up and put them on your salad for some extra zip, roast them along side your root medley and they won't disappoint.