Harvested when the peppers are on the less mature side to maintain that tangy peppery flavor without being too sweet, these Green Bells are delicious on the grill, flash-fried in a fajita mix, or sliced raw into a salad.
To make sure you can always get the best produce available, we source fruits and veggies from many of our trusted farmers, and prioritize working with local producers as seasonality allows.Read more