Turkey soup with barley is a healthy way to enjoy the flavors of autumn all season long. This light yet comforting seasonal soup features smoked turkey meat, gently simmered with carrots, celery, and onions. We finish the dish with fresh thyme and parsley. Enjoy a bowl for a complete one-pot meal!
Ingredients: Turkey stock, Smoked Turkey (Turkey, Water, Sea Salt, Brown Sugar, Evaporated Cane Juice, Sodium Carbonate, Spices, Garlic Powder and Natural Flavoring), Water, Yellow Onion, Carrots, Celery, Barley, Canola Oil, Parsley, Granulated Garlic, Fresh Thyme, Salt, Black Pepper
Contains: Wheat.
Reheat / Serving instructions: Soup can be rewarmed in a saucepan at medium-high heat or in the microwave until the desired temperature is achieved.