Scalloped Potatoes

Our Scalloped Potatoes features flavorful golden potatoes sliced into rounds and cooked to tender, cheesy goodness with cheddar and mozzarella cheese and plenty of fragrant herbs. Reheat in your oven at home and dish up with all your favorite holiday main courses.

Reheat instructions: Preheat oven to 375°F. Remove lid (or transfer into your own oven-safe serving dish) and cover with foil. Bake until bubbly and browned on top, 15-20 minutes, removing foil for the last 5 minutes to encourage browning.

Ingredients: Gold Potatoes, Whole Milk, Shredded Mixed Cheese (Pasteurized Cow and Sheep Milk, Raw Cow's Milk, Enzymes, Annatto, Animal Rennet, Salt, Cheese Cultures), Shredded Mozzarella (Mozzarella (Milk, enzymes, salt) ), White Rice Flour, Unsalted Butter (organic cream, cultures), Parmigiano Reggiano, Yellow Onion, Black Pepper, Fresh Thyme, Salt

Contains: milk, wheat.