Our Nuoc Cham, also known as Vietnamese dipping sauce, is a versatile sauce that brightens up grilled meats, roasted vegetables or simply drizzled over white rice! This perfectly balanced sauce is sweet, salty, tangy and gets its heat from fresh Fresno chili peppers.
Ingredients: Water, Cane Sugar, Fish Sauce (anchovies, salt, water), Rice Vinegar, Lime Juice, Garlic, Fresno Peppers
Contains: Fish (anchovies).