Good Eggs Kitchen has revamped the classic California Cobb and added juicy beets to the mix. Featuring oven roasted turkey, crunchy bacon ends, and a housemade green goddess dressing—this bright and flavorful salad is phenomenal for lunch at work or a quick dinner when time is limited.
Ingredients: Romaine Lettuces, Bacon Ends (Pork, Brown Sugar, Sea Salt, Spices, Sodium Nitrate), Gold Beets, Turkey Breast Oven Roasted, Peeled Eggs, Avocados, Feta Cheese (Cow's Milk, Vinegar, Enzymes, Salt), Mayonnaise (Expeller Pressed Soybean Oil, Water, Eggs, White Vinegar, Salt, White Mustard (Grain Vinegar, Yellow Mustard Seeds, Spices), Lemon Juice Concentrate), Olive Oil, Lemon Juice, Canola Oil, Red Wine Vinegar, Parsley, White Wine Vinegar, Garlic, Salt, Tarragon, Black Pepper.
Contains: milk, eggs, soy.