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Product SpotlightHighlights & DiscoveriesJapanese EssentialsCereal & GranolaNut Butters & Fruit SpreadsPasta & SauceGrains, Rice & Dried BeansCanned & JarredPickles & OlivesBaking IngredientsGluten-Free & Paleo BakingSugars & SweetenersOil & VinegarSoups & BrothsSauces & CondimentsHerbs & SpicesBaby FoodSubscribe & Save: Pantry
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Good Catch
Plant-Based Classic Style Fish Burgers
Product Details
8 oz, 2 burgers, arrives frozen
This high-protein Plant-Based Classic Style Fish Burger has a real seafood taste, and flaky whitefish texture, and is simply seasoned with green onion, celery, sea salt, and pepper. Great for a plant-based option for burger nights.
Ingredients: Water, Good Catch® 6-Plant Protein Blend (Pea Protein Isolate, Soy Protein Concentrate, Chickpea Flour, Faba Protein, Lentil Protein, Soy Protein Isolate, Navy Bean Powder), Celery, Green Onions, Sunflower Oil, Natural Flavors, Methylcellulose, Lemon Juice, Corn Starch, Onion Powder, Yeast Extracts, Salt, Garlic Powder, Spice.
Contains: soy.
Available for Delivery
About The Producer
Good Catch
Austin, Texas
Good Catch makes chef-inspired, crave-able plant-based seafood without the bycatch, overfishing, mercury, or microplastics that come with commercial fishing. A unique protein-packed six-legume blend of peas, chickpeas, lentils, soy, fava beans, and navy beans recreates the rich flavor and unique flaky texture of tuna, crab cakes, and fish sticks, fish fillets, fish burgers, salmon, and more. Taste, texture, protein—Good Catch has everything but the fish.Read more