These protein-packed Plant-Based Breaded Fish Sticks have a flaky whitefish texture with a light, crispy breading. They're perfect for quick and easy weeknight meals, or as a plant-based appetizer option.
Ingredients: Water, Wheat Flour, Good Catch® 6-Plant Protein Blend (Pea Protein Isolate, Soy Protein Concentrate, Chickpea Flour, Faba Protein, Lentil Protein, Soy Protein Isolate, Navy Bean Powder), Sunflower Oil, Corn Starch, Natural Flavors, Methylcellulose, Yeast Extracts, Sugar, Corn Maltodextrin, Salt, Onion Powder, Yeast, Corn Flour, Garlic Powder, Spices, Xanthan Gum, Annatto Extract, Acetic Acid.
Contains: soy, wheat