Collective Cultures Green Goddess Dressing is a vibrant, herb-forward blend crafted with wholesome, plant-based ingredients. Packed with fresh herbs, citrus, and creamy elements, this dressing adds a burst of flavor to salads, grain bowls, and roasted vegetables. Made without artificial additives, it’s a delicious way to elevate any dish.
Ingredients: avocado oil*, high-oleic safflower and/or sunflower oil*, fermented allium puree* (fennel*, onion*, garlic*, water, salt), whole egg*, sprouted cashews*, capers*, preserved lemon* (lemon*, salt), salt, vegan Worcestershire (fermented vegetables* (celery*, carrot*, water, salt, garlic*), rice vinegar, tamari* (water, soybeans*, salt, alcohol* (to preserve freshness)), date syrup*, sun-dried tomato*, fermented ginger*, kombu, dried porcini, salt, spices, white miso* (whole soybeans*, handmade rice koji*, sun-dried sea salt, Blue Ridge Mountain well water, koji spores), herbs), tarragon*, parsley*, chives*. (*Organic Ingredient)
Contains: egg, tree nuts (cashews), soy.