Fulvi

Pecorino Romano

1649
7 oz
1
Favorite
Pecorino Romano

Product Details

Fulvi Pecorino Romano is an ancient cheese crafted from 100% sheep's milk sourced from the Roman countryside and expertly produced in Nepi, just 15 miles north of Rome. This exceptional cheese is aged for 10 to 12 months and traditionally coated in black wax, setting it apart from the rest. What distinguishes Fulvi from other Pecorino Romanos is its use of whole sheep's milk from Lazio, rich in butterfat, resulting in a cheese that's less dry and hard compared to its Sardinian counterparts. It's also less salty, allowing you to savor its full-bodied flavor whether grated or enjoyed as is. A little goes a long way, adding robust character to your favorite dishes.

Ingredients: Unpast. Sheep's Milk, Rennet, Salt.

Contains: Milk.

Available for Delivery

About The Producer

Fulvi
Nepi, Lazio, Italy
Meet Fulvi® Pecorino Romano DOP, a cheese that stands apart from the rest. Crafted in the heart of Lazio, near Rome, it's one of the last Pecorino Romanos produced in this historic region. Unlike its mass-produced counterparts in Sardegna, Fulvi® is a labor of love, made by a family-owned company in a traditional, hands-on manner. This exceptional cheese is created from 100% whole sheep's milk sourced from local farms, resulting in a higher butterfat content that sets it apart. Fresh milk is the only choice here, and as Fulvi® ages for an impressive 10-12 months (far longer than the industry standard), each wheel is meticulously salted by hand. The result? A cheese that's less salty and sharp, yet bursting with flavor and creaminess. Plus, it grates like a dream, adding a touch of decadence to your favorite dishes with less cheese needed.Read more