Field Roasts' Plant-Based Apple & Maple Breakfast Sausages are crafted with apples, real maple syrup, and fragrant nutmeg – perfect with pancakes, in a burrito or quiche. Ingredients: Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Unsulfured Dried Apples, Yeast Extract (Yeast, Salt, Sugar), Wheat Protein Isolate (Wheat Gluten, Trisodium Phosphate, Malic Acid, L-cysteine), Pure Maple Syrup, Onion Powder, Barley Malt Extract, Garlic, Spices, Sea Salt, Black Pepper, Ground Ginger, Nutmeg, Natural Smoke Flavor.
Contains: Wheat.