Experience the authentic taste of Greek tradition with Feta Voras, crafted in the mountainous province of Florina by brothers Andreas and Sokratis. This creamy and crumbly feta, recognized with PDO (Protected Designation of Origin) protected status, is a staple you'll want in your home. Made far from the island of Lesbos, Feta Voras retains the true essence of traditional feta, thanks to the meticulous craftsmanship of this third-generation firm. Enjoy it in Greek salads, alongside fresh tomatoes and olives, or crumbled over roasted vegetables for a burst of Mediterranean flavors.
Ingredients: Pasteurized sheep’s milk, pasteurized goat’s milk, animal rennet, starter cultures, salt
Contains: milk.