Organic Plain Bagels

Plain bagels are an infinity of options: toast and smudge on a salty cultured butter or cream cheese, use to build an epic sandwich, or even freeze and give to teething babies to gnaw on. With 13g of whole grains, 12g of protein, and 5 super grains (quinoa, spelt, millet, rye, and barley), you can feel great about what you're putting on the table.

Ingredients: Organic flours (organic wheat flour, organic barley flour, organic rye flour, organic spelt flour, organic millet flour, organic quinoa flour), water, yeast, organic cane sugar, organic rolled oats, organic wheat gluten, contains 2% or less of each of the following: organic expeller pressed canola oil, organic vinegar, organic yellow cornmeal, salt, organic cultured wheat flour, organic fermented rye flour, organic whole wheat flour, organic sesame flour, enzymes, organic acerola cherry powder, salt.

Contains: wheat, sesame.

Manufactured in a facility that uses tree nuts, dairy and soy.Contains no animal products.