A traditional Portuguese sausage with a twist. Try our grass fed lamb linguica. Linguica is traditionally made with pork, marinated in red table wine, seasoned with garlic, paprika, oregano, basil, and smoked with hickory wood. Mildly spicy, smoky and full of flavor, the lamb adds a savory twist to a traditional favorite.
Ingredients: grass fed lamb, water, red wine, salt, paprika, vinegar powder, powdered garlic, spices, celery powder.
1/2 lb package, 2 links per package. Smoked, fully cooked. No added nitrates.