Vegan & Gluten-Free Double Chocolate Cookie Dough

Cappello's Vegan & Gluten-Free Double Chocolate Cookie Dough is paleo, grain-free, vegan, gluten-free, and as chocolatey as could be. Made with naturally nutty and sweet almond flour, organic Vermont maple syrup, and dark chocolate morsels, even folks on special diets can enjoy the dessert course when you pull out this ready-to-bake cookie dough. Just follow the instructions on the package to bake, or enjoy straight out of the freezer!

Ingredients: almond flour, organic Vermont maple syrup, dark chocolate morsels (unsweetened chocolate, organic cane sugar, cocoa butter), organic coconut oil, arrowroot flour, organic cocoa powder, organic vanilla extract, baking soda, coarse sea salt.
Contains: tree nuts.