Airy, light, fluffy, and buttery, this Sliced Brioche Loaf is ready to grace your table. Spread slices with butter and jam at breakfast, pile them high with sandwich fixings, or toast and serve alongside soups, stews, and more.
Ingredients: Wheat flour, sugar, eggs, water, rapeseed oil, concentrated butter (milk) 4%, yeast, emulsifier: mono and diglycerides of fatty acids, salt, wheat gluten, natural vanilla flavoring, natural flavoring, carrot extract, flour treatment agent: ascorbic acid.
Contains: milk, eggs, wheat. Produced in a facility that also handles soy and tree nuts.