These onions are amazing grilled, roasted, chopped into a salad or used as a garnish on fish, pork or chicken. Roasting at 400 degrees with olive oil and a little salt for 20 minutes really brings out their natural sweetness!
Blue House Farm is a place that recognizes & nourishes the connection between good food, the natural world, and the local community. They grow an incredible diversity of certified organic vegetables, fruits, and cut flowers.Read more