Squid Ink Linguine

Bayview Pasta's Squid Ink Linguine is a fresh, striking pasta made from hand-milled flour just a mile from their San Francisco location. The squid ink gives the linguine a subtle briny flavor, perfect for seafood pairings like shrimp, scallops, or mussels. Its delicate yet slightly chewy texture cooks in under a minute, making it an ideal base for quick, elegant dishes. Enhance its flavor with classic ingredients like garlic, parsley, and white wine for an unforgettable meal.

Ingredients: King desert durum wheat, Semolina, Red hollis wheat, water, squid ink

Contains: Wheat.