Amy's Pad Thai offers a delightful twist on the classic dish. It features broad rice noodles, organic house-made tofu, julienned carrots, green onions, and broccoli. What sets this Pad Thai apart is the use of baked cashews instead of the typical peanuts, adding a unique crunch and flavor profile. This dish is a great-tasting way to experience Thai cuisine in the comfort of your home.
Ingredients: Organic Pad Thai Noodles (Filtered Water, Organic Rice), Organic Broccoli, Organic Cane Sugar, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, A Natural Firming Agent]), Organic Brown Rice Vinegar, Organic Carrots, Organic Green Onions, Organic Tamari (Water, Organic Soybeans, Salt), Organic Cashews, Expeller Pressed High Oleic Safflower And/Or Sunflower Oil, Organic Red Onions, Paprika, Tamarind Extract, Sea Salt, Organic Garlic, Filtered Water, Organic Distilled Vinegar, Black Pepper.
Contains: tree nuts (cashew), soy.