Organic Chili with Vegetables

Amy's Organic Chili with Vegetables is savory, thick, and full of garden staples. Organic red beans, potatoes, carrots and corn are simmered in a Mexican-style broth containing onions, peppers and spices. This chili can be used for dips, as an entree with a dollop of sour cream, or paired with a salad.

Ingredients: organic red beans, organic onions, filtered water, organic bell peppers, organic potatoes, organic carrots, organic corn, organic sweet rice flour, organic high oleic safflower and/or sunflower oil, organic garlic, organic spices, organic jalapeno peppers, sea salt, organic black pepper.