Discover the exceptional taste of MSC certified, skinless and boneless Wild Pink Alaskan Salmon, sustainably troll caught by U.S.-Flagged vessels in Alaska. Each can is hand-processed in Oregon, featuring steaks packed and cooked just once in the can, no additives and no draining. This salmon variety is perfect for creating sumptuous salads, hearty sandwiches, or flavorful pasta dishes. With an easy-open pop-top lid on every can, enjoying these delectable salmon options is a breeze.
Ingredients: Pink Salmon, salt.
Contains: Fish.