Alvarado St. Bakery Sprouted Wheat KETO Sourdough Bread is a revolutionary offering that combines the traditional tangy flavor of sourdough with the health-conscious needs of a keto diet. Crafted with sprouted organic hard white whole wheat berries, this bread is enriched with high-quality ingredients like organic oat fiber, golden flax meal, and pea protein to support your wellness goals. The unique blend also includes fermented wheat and rye flours, allulose for a touch of natural sweetness, and organic sunflower oil for a soft texture. Perfect for those following a ketogenic lifestyle, this bread allows you to enjoy the rich, sourdough taste you love without compromising your dietary preferences.
Ingredients: Sprouted Organic Hard White Whole Wheat Berries, Wheat Gluten, Organic Oat Fiber, Fermented Wheat Flour, Organic Golden Flax Meal, Organic Wheat Gluten, Spent Barley Flour, Organic Pea Protein, Yeast, Organic Fermented Rye Flour, Allulose, Organic Cultured Wheat Flour, Organic Sunflower Oil, Organic Agave Inulin Powder, Organic Vinegar, Sea Salt, Organic Unbleached Wheat Flour, Ascorbic Acid, Enzymes.
Contains: Wheat.