Abe's Vegan Chocolate Cupcakes deliver rich, decadent chocolate flavor in a guilt-free, vegan treat. Made with high-quality ingredients, each cupcake boasts a moist, fluffy texture and a deep cocoa taste that satisfies any chocolate craving. Perfect for birthdays, celebrations, or a sweet indulgence, these cupcakes are crafted without nuts or other allergens, ensuring they're school-friendly and suitable for all to enjoy.
Ingredients: Batter [non-GMO sugar, non-GMO flour (wheat, malted barley), non-GMO organic rice milk (filtered water, brown rice [partially milled], expeller-pressed canola oil and/or safflower oil and/or sunflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12), non-GMO expeller-pressed canola oil, water, non-GMO cocoa powder, salt, non-GMO baking powder (monocalcium phosphate, sodium bicarbonate [baking soda], non-GMO corn starch), baking soda (sodium bicarbonate), non-GMO vanilla extract (vanilla bean extractives, water, ethyl alcohol)], frosting [non-GMO sugar (sugar and non-GMO cornstarch), non-GMO sustainable palm oil, non-GMO vegan cream cheese (water, coconut oil, potato starch, sea salt, glucono-delta-lactone (naturally derived from non-GMO rice and/or maize and used as an acidulant), natural flavoring, olive extract, vitamin B12), non-GMO vanilla extract (vanilla bean extractives, water, ethyl alcohol), xanthan and guar gum], sprinkles (sugar, corn starch, sustainable palm and palm kernel oil, cocoa - processed with alkali, sunflower lecithin, natural vanilla flavor, and carnauba wax).
Contains: Wheat.