Abe's Vegan Apple Cider Donut Mini Muffins offer a delightful twist on a classic treat in a convenient, mini-sized format. Made with vegan ingredients, each muffin captures the essence of apple cider donuts with its warm, spiced flavors and moist texture. Perfect for breakfast or a snack, these mini muffins are packed with wholesome goodness and are free from nuts and other allergens, making them a school-friendly choice that everyone can enjoy.
Ingredients: Batter [non-GMO sugar, non-GMO flour (wheat, malted barley), non-GMO expeller-pressed canola oil, non-GMO organic rice milk (filtered water, brown rice [partially milled], expeller-pressed canola oil and/or safflower oil and/or sunflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12), water, apple cider, salt, non-GMO baking powder (monocalcium phosphate, sodium acid pyrophosphate, sodium bicarbonate [baking soda], corn starch and/or tapioca starch), cinnamon, baking soda, non-GMO vanilla extract (vanilla bean extractives, water, ethyl alcohol), nutmeg, allspice] and Topping [non-GMO sugar, non-GMO gluten-free flour (rice flour, whole grain brown rice flour, whole sorghum flour, tapioca starch, potato starch, cellulose, xanthan gum, vitamin and mineral blend (calcium carbonate, Thiamin (vitamin B1), riboflavin (vitamin B2), Niacinamide (vitamin B3))), non-GMO vegan butter (natural oil blend (palm fruit, canola and olive oil), water, contains 2% or less of: salt, natural flavor (derived from corn, no MSG, no alcohol, no gluten, GMO-free), sunflower lecithin - an emulsifier, lactic acid (non-dairy derived from sugar beets), annatto extract - color), cinnamon].
Contains: Wheat.