Gluten-Free Vegan Lemon Poppy Mini Muffins

Abe's Vegan Lemon Poppy Mini Muffins offer a zesty and refreshing twist with their bright lemon flavor paired perfectly with the delightful crunch of poppy seeds. These moist and tasty treats are just the right size for snacking or enjoying with a cup of tea. They're a delightful way to brighten your day, whether you're grabbing one for breakfast on-the-go or savoring a bite-sized dessert. Vegan and delightful, these lemon poppy mini muffins are sure to become a cheerful favorite in any household.

Ingredients: Non-GMO sugar, non-GMO flour (wheat, malted barley), non-GMO organic rice milk (water, brown rice, expeller-pressed canola oil and/or safflower oil and/or sunflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12), non-GMO expeller-pressed canola oil, water, poppy seeds, non-GMO natural lemon flavor, salt, non-GMO baking powder (monocalcium phosphate, sodium acid pyrophosphate, sodium bicarbonate [baking soda], non-GMO cornstarch and/or tapioca starch), baking soda.

Contains: Wheat.