Gluten-Free Vegan Double Chocolate Mini Muffins

Abe's Double Chocolate Mini Muffins are a chocolate enthusiast's delight, delivering a gluten-free experience that doesn't skimp on taste. Bursting with mini chocolate chips, these muffins provide a double dose of chocolate in every bite. Ideal for those with dietary preferences or restrictions, yet indulgent enough for any chocolate aficionado, these mini muffins are the perfect way to satisfy a sweet tooth with a conscious choice. Enjoy them as a delectable snack, a delightful dessert, or even a special treat alongside your morning coffee or tea.

Ingredients: Non-GMO Sugar, Non-GMO Gluten-Free Flour(Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin And Mineral Blend (Calcium Carbonate, Thiamin (Vitaminb1), Riboflavin (Vitamin B2), Niacinamide (Vitamin B3))), Non-GMO Organic Rice Milk (Filtered Water, Brown Rice [Partially Milled], Expeller-Pressed Canola Oil and/or Safflower Oil and/or Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Non-GMO Expeller-Pressed Canola Oil, Water, Non-GMO Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Sunflower Lecithin), Natural Vanilla Flavoring), Cocoa Powder, Non-GMO Flaxseed, Salt, Non-GMO Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate [Baking Soda], Non-GMO Corn Starch), Baking Soda (Sodium Bicarbonate), Non-GMO Vanilla (Vanilla Bean Extractives, Water, Ethyl Alcohol)