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Abe's Vegan Muffins

Gluten-Free & Vegan Coffee Cake Mini Muffins

599
5.5 oz
1
Favorite
Gluten-Free & Vegan Coffee Cake Mini Muffins

Product Details

Abe's Gluten-Free & Vegan Coffee Cake Mini Muffins deliver the comforting taste of coffee cake in a gluten-free, mini-muffin form. With a soft, crumbly texture and a hint of cinnamon, these muffins make an ideal morning or afternoon snack.

Ingredients: Non-GMO Sugar, Non-GMO Gluten-Free Flour (Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin and Mineral Blend [Calcium Carbonate, Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacinamide (Vitamin B3)]), Non-GMO Organic Rice Milk (Filtered Water, Brown Rice [Partially Milled], Expeller-Pressed Canola Oil and/or Safflower Oil and/or Sunflower Oil, Tricalcium Phosphate, Sea Salt, Vitamin A Palmitate, Vitamin D2, Vitamin B12), Non-GMO Expeller-Pressed Canola Oil, Water, Salt, Lemon Zest, Non-GMO Baking Powder (Monocalcium Phosphate, Sodium Acid Pyrophosphate, Sodium Bicarbonate [Baking Soda], Corn Starch and/or Tapioca Starch), Baking Soda (Sodium Bicarbonate), Cinnamon, Non-GMO Vanilla Extract (Vanilla Bean Extractives, Water, Ethyl Alcohol). Streusel: Non-GMO Gluten-Free Flour (Rice Flour, Whole Grain Brown Rice Flour, Whole Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Xanthan Gum, Vitamin and Mineral Blend [Calcium Carbonate, Thiamin (Vitamin B1), Riboflavin (Vitamin B2), Niacinamide (Vitamin B3)]), Non-GMO Vegan Butter (Natural Oil Blend [Palm Fruit, Canola and Olive Oil], Water, Contains 2% or Less of: Salt, Natural Flavor [Derived from Corn, No MSG, No Alcohol, No Gluten, GMO Free], Sunflower Lecithin – An Emulsifier, Lactic Acid [Non-Dairy Derived from Sugar Beets], Annatto Extract - Color), Non-GMO Brown Sugar, Non-GMO Vanilla (Vanilla Bean Extractives, Water, Ethyl Alcohol), Cinnamon.

Available for Delivery

About The Producer

Abe's Vegan Muffins
West Nyack, NY
Abe's Muffins is a pioneering brand that was born out of a need to provide delicious and safe baked goods for individuals with food allergies. Founded by Joseph and Marty Koffman, the brand was inspired by their son Abe, who faced the challenges of severe food allergies. They created the first nationally branded vegan muffin that is safe for school environments and free from common allergens like nuts, eggs, dairy, and sesame. Abe's Muffins is committed to catering to the needs of parents whose children have food allergies.Read more